French desserts

French desserts

Typical desserts from all regions of France : canelés, crêpes, meringues, rochers etc.

Maison DV's Kouign Amann is a traditional Breton pastry, handcrafted with pure Brittany butter, offering a flaky texture and a unique caramelized flavor. This Breton dessert is best served warm in a traditional oven on its wooden tray (for 15 minutes at 180°C).
French desserts

Authentic crepes

€4.90
Paysan Breton crepes made according to the traditional recipe. Fluffy texture. Ready to taste, hot or cold.
€5.90
7 flavors: lemon, orange, black currant, mint, anise, caramel and strawberry. France manufacturing
€7.90
Soft Brittany Salted Butter Caramels France manufacturing
€3.80
France manufacturing
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