Condiments

Condiments

You will find a wide range of oils, vinegars, salts and peppers to accompany your best dishes.

Not forgetting mustards and onion or fig confits to refine your foie gras for a perfect sweet and savoury combination.

a perfect combination of sweet and savoury.

Burgundy Sauce
Out-of-Stock
Sauces & Confit

Burgundy Sauce

10022665
€3.50
French sauce with a red wine base with onions or shallots, a bouquet garni, reduced, strained and mixed with a little Spanish sauce. It is whipped with butter and lightly seasoned with cayenne pepper. Perfect with roast meat.
Bearnaise sauce
Out-of-Stock
Sauces & Confit

Bearnaise sauce

10022672
€3.50
Béarnaise sauce is an emulsified sauce made from butter and egg yolk, seasoned with tarragon and shallots, with chervil, cooked in wine and vinegar to make a glaze. Served hot.
Tartar sauce
Out-of-Stock
Sauces & Confit

Tartar sauce

10022719
€3.50
Tartar sauce is a traditional sauce in French cuisine, containing mayonnaise and mustard, along with capers, olives, onions and radish; sometimes parsley is added.
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Events

PAIRING TASTINGS: CHEESE PAIRING WITH WINES 07/19

Discover the art of pairing cheeses and wines. Taste 5 artisanal cheeses with 5 D.O. wines. from...

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julio 19, 2024  To  julio 19, 2024
Maison Puyvalin
PAIRING TASTINGS: CHEESE PAIRING WITH WINES 6/07

Discover the art of pairing cheeses and wines. Taste 5 artisanal cheeses with 5 D.O. wines. from...

Read More..

julio 6, 2024  To  julio 6, 2024
Maison Puyvalin
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