To nibble
€3.90
Extra dry pork saucisson ~160g Artisan manufacturing from France.
€3.90
Dry pork saucisson with porcini mushrooms (boletus edulis) ~160g Artisan manufacturing from France.
€3.90
Dry pork saucisson with figs ~160g Artisan manufacturing from France.
€3.90
Dry pork saucisson with black pepper ~160g Artisan manufacturing from France.
€3.90
Dry pork saucisson with hot pepper ~160g Artisan manufacturing from France.
€3.90
Dry duck and pork saucisson ~160g Artisan manufacturing from France.
€3.90
Dry wild boar saucisson 160-180g Artisan manufacture from France from Salaison Val D'allier.
€3.90
Dry pork saucisson with hazelnuts ~160g Artisan manufacturing from France.
€6.90
Boneless sardines with lemon and olive oil from La Belle Iloise
€4.90
Thin and crispy toasts with olives and Provençal herbs
Artisan manufacturing from France.
€5.90
Black olives with Provençal herbs French artisanal manufacture of Brins de Terroir Net weight 230g
€5.90
Green and black olives French artisanal manufacture of Brins de Terroir Net weight 220g
€5.90
Spicy green and black olives French artisanal manufacture of Brins de Terroir Net weight 230g
€3.90
Cream of green olives, anchovies and capers. French artisanal manufacturing from Conserverie des Saveurs 90g
€3.90
Cream of green olives, anchovies and capers. French artisanal manufacturing from Conserverie des Saveurs 90g
€16.90
Set with:
- Rillettes of roasted shrimp with cider, 90g
- Sardine rillettes with baratte butter, 90g
- Rillettes with smoked salmon, 90g
- Wooden slat
- Knife
Artisan manufacturing from France
€17.90
Set with: - Duck terrine with espelette pepper, 90g - Roasted chicken rillettes, 90g - Country terrine with caramelized apples, 90g - Wooden slat - Knife Artisan manufacturing from France
€19.90
Pack with: - Cider-roasted shrimp rillettes, 90g - Mackerel rillettes in white wine, 90g - Duck terrine with espelette pepper, 90g - Craquines with flax, sesame and chia seeds - Knife Artisan manufacturing from France
€4.90
Artichoke cream for an aperitif, to accompany meat, with pasta or savory pie bases.
€4.90
Eggplant cream for an appetizer, to accompany meat, with pasta or savory tart bases.
€3.50
Small biscuits for an aperitif
Parsley and garlic puff pastry, butter in snail 75g
Handmade in France.
€3.80
Small biscuits for an aperitif
Palm hearts with butter and olives Bio 60g Jean D'audignac
Handmade in France.
€4.90
Cornichons extra fine gherkins
French artisan production by Les Impeccables
Net weight 37cl
€5.95
Specially made for snacking, aubergine caviar with sun-dried tomatoes offers you very special flavours. No colouring or preservatives.