Gastronomic Dishes
€3.90
In this sauce, garlic, extra virgin olive oil and pepper reveal all their character. Specially made to accompany your rock fish soups with the flavors of Provence, it can also be served as an accompaniment to all white fish. For the aperitif, you can enjoy it on toast.
€3.90
Extra dry pork saucisson ~160g Artisan manufacturing from France.
€3.90
Dry pork saucisson with black pepper ~160g Artisan manufacturing from France.
€3.90
Dry pork saucisson with hot pepper ~160g Artisan manufacturing from France.
€3.90
Dry wild boar saucisson 160-180g Artisan manufacture from France from Salaison Val D'allier.
€6.90
400g
Typical dish of the Southwest
€6.90
400g
Typical dish of the Southwest
€5.40
Flat Savoie pasta shaped like little squares. Made with wheat flour, eggs, salt and water, crozets are usually cooked with cheeses such as beaufort , tomme or reblochon, onion, butter, cream, torreznos, diots or local ham. They are delicious gratin, in the form of croziflette, a variant of tartiflette . Crozets are eaten both in salads and to accompany...
€4.20
37cl Artisan production from France Les Impeccables
€3.95
37cl Artisan production from France Les Impeccables
€6.30
37cl Artisan production from France Les Impeccables
€9.50
600g Artisan production from France Les Impeccables