Gastronomic Dishes

Gastronomic Dishes

A selection of the best local traditions combining the authentic flavours of different regions.

Discover snail cassoulettes, chicken in wine or the quintessential South-West French dishes such as gésiers, duck confit and cassoulet.

Gastronomic Dishes

Southwestern Duck Confit, Godard

Godard
3461950021700
€18.90
The authentic duck confit from the southwest, tasty and soft meat, has the exceptional flavor of the great gastronomic specialties of Quercy - Périgord. 765g 2 pieces: €18.90 1250g 4 pieces: €24.90 2000g 6 pieces: €35.90
Pasta & Flour

Crozets Pasta - Alpina 400g

10022801
€5.40
Flat Savoie pasta shaped like little squares. Made with wheat flour, eggs, salt and water, crozets are usually cooked with cheeses such as beaufort , tomme or reblochon, onion, butter, cream, torreznos, diots or local ham. They are delicious gratin, in the form of croziflette, a variant of tartiflette . Crozets are eaten both in salads and to accompany...
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Events

PAIRING TASTINGS: CHEESE PAIRING WITH WINES 07/19

Discover the art of pairing cheeses and wines. Taste 5 artisanal cheeses with 5 D.O. wines. from...

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julio 19, 2024  To  julio 19, 2024
Maison Puyvalin
PAIRING TASTINGS: CHEESE PAIRING WITH WINES 6/07

Discover the art of pairing cheeses and wines. Taste 5 artisanal cheeses with 5 D.O. wines. from...

Read More..

julio 6, 2024  To  julio 6, 2024
Maison Puyvalin
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