Cheese
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€7.90
Saint Félicien 180gr Raw cow's milk cheese. Origin: Rhône-Alpes.
€6.92
Saint Nectaire DOP - 200g Raw cow's milk cheese. Origin: Auvergne
€7.90
Selles sur cher 150gr Raw goat milk cheese. Selles-sur-Cher goat cheese is a soft cheese with a natural rind, originating from the Berry region in France. It is made with raw goat's milk and has a delicate and slightly acidic flavor. Origin: center
€9.73
Blue goat Tomme DOP - 200g
Pasteurized goat's milk cheese.
€7.36
DOP Sheep Tomme - 200g Raw sheep's milk cheese. Origin: Pays Basque
€9.69
Tomme de Cabra DOP - 200g Raw goat milk cheese. Origin: Midi-Pyrénées
€6.87
Tomme de Savoie DOP - 200g Raw cow's milk cheese. Tomme de Savoie is a mountain cheese originating from the Savoie region in France, made with cow's milk and uncooked pressed dough. It has a smooth texture and a delicate nutty flavor.
€10.79
Tomme Adrienne de Cabra with truffles - 200g Pasteurized goat milk cheese. Origin: Center Val de Loire
€7.90
Valencay DOP 200gr Cured for 11 days minimum. Raw goat milk cheese. Origin: Loire Valley Valençay is a soft goat cheese with an ash rind. Its pyramidal shape with a truncated top gives it a characteristic appearance.
€4.95
Toast for Cheese. Cherries, Almonds & Linseeds. Thin and crispy toasts with cherries, almonds and flax seeds. Ideal toasts for cheese.
€4.95
Toast for Cheese. Apricots, Pistachios & Sesame Seeds Thin and crispy toasts with apricot, pistachios and sesame seeds Toasts ideal for cheese or foie gras.
Toast for Cheese. Dates, Hazelnuts & Pumpkin Seeds. Thin and crispy toasts with dates, hazelnuts and pumpkin seeds 100 g Toasts ideal for cheese, foie gras and aperitif.
€4.95
Toast for Cheese. Quince, Pecans & Poppy Seeds Thin and crispy toasts with quince, pecans and poppy seeds Ideal toasts for cheese.
€3.95
Mini toasts 150gr Artisan manufacture from France from Brins de Terroir