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€6.90
Color : well-sustained and bright ruby red. Grape variety: 60% Merlot, 30% Cabernet Sauvignon, 10% Cabernet Franc Nose : ripe fruit, on an elegant woody background Palate : lots of substance, fat and good solidity around fine, silky tannins. Consumption : 16-18°C Pairing : with red and white meats, game. Excellent with all cheeses. It can be drunk now but...
€12.90
Color : purple with ruby reflections Grape variety: Merlot, Cabernet Sauvignon Nose : elegant, notes of red fruits and fruity nuances that will improve over time Palate : soft and fine tannins Consumption : 15°C Pairing : with a caramelized magret, a beef tenderloin or cheeses (Camembert, Comté, Saint-Nectaire)
€5.90
A 90g gourmet bar of dark chocolate with ginger.
€7.94
Reblochon Fruitier DOC - 240g equivalent to a half large reblochon. Raw cow's milk cheese. Origin: Savoy For a tartiflette: use half a reblochon (240g) for 2 people
€5.90
A 90g gourmet bar of milk chocolate with caramelized pistachio.
€1.99
Rocamadour DOP 35gr Raw goat milk cheese. Origin: Midi-Pyrénées
€5.90
A 90g bar of milk chocolate with petit beurre cookies.
€8.37
Roquefort DOP - 200g
Raw sheep's milk cheese.
Origin: Midi-Pyrénées
€8.74
Rondin Brebis - 200g Pasteurized sheep's milk cheese. Origin: Midi-Pyrénées
€12.90
Domaine LORIEUX Saint-Nicolas de Bourgueil is a softer red wine than Bourgueil. It has notes of fresh fruits such as cherry, strawberry and raspberry with discreet tannins. Serve at 16º as an appetizer or with sausages and red meat.
€4.90
Saint Marcellin DOP 80gr Raw cow's milk cheese. Origin: Rhône-Alpes
€6.90
Boneless sardines with lemon and olive oil from La Belle Iloise
€7.90
Saint Félicien 180gr Raw cow's milk cheese. Origin: Rhône-Alpes.
€12.90
Domaine LORIEUX Bourgueil is a complex red wine. It has notes of fresh fruits such as cherry and raspberry with smoky notes. Serve at 16º as red or white meat in sauce.
€7.90
The story begins in 1906 with the shepherd Eynard, who, from his village of La Mothe-Saint-Heray, specialised in the production of soft goat's cheeses with a bloomy rind. Since then, the dairy itself has undergone some interruptions and other changes, but the cheese and above all the know-how it requires have managed to survive. Saint-Heray, this cheese...
€9.96
Sainte Maure de Touraine DOP 250gr Raw goat milk cheese. Origin: Touraine
€6.92
Saint Nectaire DOP - 200g
Raw cow's milk cheese.
Origin: Auvergne
€8.90
Brittany butter cookies and fleur de sel 150g in metal box France manufacturing
€7.90
Selles sur cher 150gr Raw goat milk cheese. Selles-sur-Cher goat cheese is a soft cheese with a natural rind, originating from the Berry region in France. It is made with raw goat's milk and has a delicate and slightly acidic flavor. Origin: center
€4.90
Thin and crispy toasts with olives and Provençal herbs
Artisan manufacturing from France.
€19.95
Domaine PABIOT Pouilly Fumé is a very surprising dry fruity white wine. Reveals floral and fruity aromas with exotic and smoky notes. Serve at 10-12º to accompany sausages, seafood, fish, poultry and refined goat cheeses.
Cheese
Truffette - goat's milk
€3.90
Truffette fresh goat's cheese is a fresh French cheese made with goat's milk and black truffle. It has a creamy texture and a mild, delicate goat cheese flavour, with a hint of rich truffle flavour. It is a fresh and mild cheese that can be enjoyed on its own or used in various recipes.
Pasteurised goat's milk cheese.
Origin: Nouvelle-Aquitaine
% MG:...
€5.90
Black olives with Provençal herbs French artisanal manufacture of Brins de Terroir Net weight 230g
€5.90
Green and black olives French artisanal manufacture of Brins de Terroir Net weight 220g