Mustards

Mustards from France
Great flavor and recognized all over the world, here is the famous Dijon mustard to accompany all your meat and fish dishes. Artisan manufacture from France by Edmond Fallot
€4.60
210g This mild and flavored mustard is an ideal accompaniment to all your poultry breasts and will be a fragrant complement to your sauces... I also recommend it with fish, such as for the recipe for hake loin with tarragon mustard. Artisan manufacture from France by Edmond Fallot
€2.95
105g Walnut mustard is a creamy, flavorful mustard. It can be used as a condiment in a sauce for original salads, such as Francomtoises salads, or simply as a dipping sauce for crispy vegetable sticks as an appetizer. It can also be enjoyed with grilled meat, or with grilled asparagus, accompanied by walnut oil, white wine vinegar and some toasted chopped...
210g Honey and mustard... opposites come together here! The result is up to par. A mustard of fine origin that offers the strong accents of balsamic vinegar compared to the sweeter ones provided by honey. Tasting: ideal with white meats or fish, we also recommend serving this sweet and salty mustard on vegetables or grilled meats. Artisan manufacture from...
Dijon mustard with YUZU | Edmond Fallot
Out-of-Stock
€5.50
105g This Yuzu mustard will finely season vinaigrettes, mayonnaises, fish, as well as poultry and mixed vegetables. We can also associate it with salads of raw vegetables, sweet and salty, with avocado or apples. Artisan manufacture from France by Edmond Fallot
MUSTARD ceps 100g
Out-of-Stock
Mustards

MUSTARD ceps 100g

10020081
€5.90
MUSTARD in olive oil ceps mushrooms 100g Artisan manufacturing from Provence of France by Comptoir de Mathilde
Morels MUSTARD 250g
Out-of-Stock
Mustards

Morels MUSTARD 250g

10017524
€7.90
Morels MUSTARD 250g Artisan manufacturing from Provence of France by Comptoir de Mathilde
Espelette Pepper Dijon Mustard : Edmond Fallot
Out-of-Stock
105gr Espelette pepper mustard is a creamy and tasty mustard. It can be used as a condiment in an original salad dressing, as in Francomtoises salads, or simply as a dipping sauce for crunchy vegetable sticks as an appetizer. It can also be enjoyed with grilled meat, or with grilled asparagus, accompanied by walnut oil, white wine vinegar and a few...
€2.95
105gr This mild and flavoured mustard is an ideal accompaniment for all your poultry breasts and will be a fragrant complement to your sauces... I also recommend it with fish, as in the recipe for hake fillet with basil mustard. Handmade in France by Edmond Fallot
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