From the earth

Local produce to nibble on

Olivadas, tapenades, artichoke cream and more. Discover our selection of local products

of local products for a gourmet French snack and aperitif.

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To nibble

Red pepper cream

Brins de Terroir
10011454
€4.90
Red pepper cream to spread with a little strong pepper to serve cold with salad, toast or to accompany white fish, chicken and avocados.
To nibble

green tapenade

Brins de Terroir
10011447
€4.90
Cream of green olives, anchovies and capers.
To nibble

Cheese cream: roquefort and walnut

Brins de Terroir
10011492
€4.90
Roquefort and walnut cream cheese spread for an aperitif, to accompany meat, with pasta or cake base.
To nibble

Dried tomato cream

Brins de Terroir
10011461
€4.90
Sun-dried tomato cream to spread on toast as an appetizer, on scrambled eggs or on a panacotta.
To nibble

black tapenade

Brins de Terroir
10011386
€4.90
Cream of black olives, anchovies and capers.
To nibble

Goat cheese and hazelnut cream

Brins de Terroir
10011508
€4.90
Creamy goat cheese and hazelnut spread for an aperitif, to accompany meat, with pasta or savory pie bases.
To nibble

Black olives with Provençal herbs

Brins de Terroir
10013427
€5.90
Black olives with Provençal herbs French artisanal manufacture of Brins de Terroir Net weight 230g
To nibble

olive mix

Brins de Terroir
10013410
€5.90
Green and black olives French artisanal manufacture of Brins de Terroir Net weight 220g
To nibble

Spicy olive mix

Brins de Terroir
10013403
€5.90
Spicy green and black olives French artisanal manufacture of Brins de Terroir Net weight 230g
To nibble

Green tapenade 90g

10018866
€3.90
Cream of green olives, anchovies and capers. French artisanal manufacturing from Conserverie des Saveurs 90g
To nibble

Black tapenade 90g

10018392
€3.90
Cream of green olives, anchovies and capers. French artisanal manufacturing from Conserverie des Saveurs 90g
To nibble

Artichokes Cream

10013380
€4.90
Artichoke cream for an aperitif, to accompany meat, with pasta or savory pie bases.
To nibble

Eggplants Cream

10013397
€4.90
Eggplant cream for an appetizer, to accompany meat, with pasta or savory tart bases.
Showing 1-19 of 19 item(s)

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PAIRING TASTINGS: CHEESE PAIRING WITH WINES 11/27

Discover the art of pairing cheeses and wines. Taste 5 artisanal cheeses with 5 D.O. wines. from...

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noviembre 27, 2024  To  noviembre 27, 2024
Maison Puyvalin
PAIRING TASTINGS: CHEESE PAIRING WITH WINES 11/23

Discover the art of pairing cheeses and wines. Taste 5 artisanal cheeses with 5 D.O. wines. from...

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noviembre 23, 2024  To  noviembre 23, 2024
Maison Puyvalin
TASTING IN FRENCH: PAIRING OF CHEESES WITH WINES 11/21

ANIMATED TASTING IN FRENCH Discover the art of pairing between cheeses and  wines. Taste 5...

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noviembre 21, 2024  To  noviembre 21, 2024
Maison Puyvalin
BLIND TASTING: wine tasting 11/15

Take part in a unique blind tasting experience of wines at MAISON PUYVALIN, on october 25 from 7...

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noviembre 15, 2024  To  noviembre 15, 2024
Maison Puyvalin
TASTING IN FRENCH: PAIRING OF CHEESES WITH WINES 11/13

ANIMATED TASTING IN FRENCH Discover the art of pairing between cheeses and  wines. Taste 5...

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noviembre 13, 2024  To  noviembre 13, 2024
Maison Puyvalin
PAIRING TASTINGS: CHEESE PAIRING WITH WINES 11/7

Discover the art of pairing cheeses and wines. Taste 5 artisanal cheeses with 5 D.O. wines. from...

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noviembre 7, 2024  To  noviembre 7, 2024
Maison Puyvalin
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