Reblochon Fruitier DOC - 240g equivalent to a half large reblochon. Raw cow's milk cheese. Origin: Savoy For a tartiflette: use half a reblochon (240g) for 2 people
A creamy texture, this rouille sauce perfectly accompanies your fish soups. It can also be served with white fish. For an aperitif, you can enjoy it with toast.
Light in fat. Very tasty, this cheese specialty can be eaten cold (on toast) or hot in many recipes: potato croquettes or steamed potatoes covered with cancoillotte, to thicken and give flavor to their sauces... They have been rewarded with numerous medals since its creation in 2006. Origin: Franche comté %MG: 7.5%
TASTING NOTES OF Tarani Rosé:
View: light pinkish yellow color
Nose: aromas of dried and red fruits
Mouth: soft, fresh, dry
APPELLATION OF ORIGIN: Vin De Pays Du Comté Tolosan (France)
VINEYARD: Tarani
WINE PAIRING: appetizers
These exquisite duck rillettes, tender and generous, are served on still warm toast. To be accompanied with a French Malbec wine . Also try our goose rillettes .
These exquisite Pure Duck Rillettes with Smoked Magret, tender and generous, are served on still hot toast.
To be accompanied with a French Malbec wine . Also try our duck rillettes .
380gr
Great flavor and recognized all over the world, here is the famous Dijon mustard to accompany all your meat and fish dishes.
Artisan manufacture from France by Edmond Fallot
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