Condiments

MUSTARD ceps 100g
Out-of-Stock
Mustards

MUSTARD ceps 100g

10020081
€5.90
MUSTARD in olive oil ceps mushrooms 100g Artisan manufacturing from Provence of France by Comptoir de Mathilde
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Morels MUSTARD 250g
Out-of-Stock
Mustards

Morels MUSTARD 250g

10017524
€7.90
Morels MUSTARD 250g Artisan manufacturing from Provence of France by Comptoir de Mathilde
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Crozets Pasta
Out-of-Stock
Pasta & Flour

Crozets Pasta - Alpina 400g

10022801
€5.40
Flat Savoie pasta shaped like little squares. Made with wheat flour, eggs, salt and water, crozets are usually cooked with cheeses such as beaufort , tomme or reblochon, onion, butter, cream, torreznos, diots or local ham. They are delicious gratin, in the form of croziflette, a variant of tartiflette . Crozets are eaten both in salads and to accompany...
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Burgundy Sauce
Out-of-Stock
Sauces & Confit

Burgundy Sauce

10022665
€3.50
French sauce with a red wine base with onions or shallots, a bouquet garni, reduced, strained and mixed with a little Spanish sauce. It is whipped with butter and lightly seasoned with cayenne pepper. Perfect with roast meat.
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Bearnaise sauce
Out-of-Stock
Sauces & Confit

Bearnaise sauce

10022672
€3.50
Béarnaise sauce is an emulsified sauce made from butter and egg yolk, seasoned with tarragon and shallots, with chervil, cooked in wine and vinegar to make a glaze. Served hot.
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Tartar sauce
Out-of-Stock
Sauces & Confit

Tartar sauce

10022719
€3.50
Tartar sauce is a traditional sauce in French cuisine, containing mayonnaise and mustard, along with capers, olives, onions and radish; sometimes parsley is added.
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Roquefort Sauce
Sauces & Confit

Roquefort Sauce

10022689
€3.50
90g Artisan production from France Les Impeccables
Green Pepper Sauce
Sauces & Confit

Green Pepper Sauce

10022702
€3.50
090gr Artisan production from France Les Impeccables
Fine and Strong Dijon Mustard | Edmond Fallot Fine and Strong Dijon Mustard | Edmond Fallot 2
Mustards

Fine and Strong Dijon Mustard | Edmond Fallot

10022726
€5.29
380gr Great flavor and recognized all over the world, here is the famous Dijon mustard to accompany all your meat and fish dishes. Artisan manufacture from France by Edmond Fallot
Dijon mustard Balsamic vinegar and HONEY | Edmond Fallot
Mustards

Dijon mustard Balsamic vinegar and HONEY | Edmond Fallot

10022757
€4.90
210g Honey and mustard... opposites come together here! The result is up to par. A mustard of fine origin that offers the strong accents of balsamic vinegar compared to the sweeter ones provided by honey. Tasting: ideal with white meats or fish, we also recommend serving this sweet and salty mustard on vegetables or grilled meats. Artisan manufacture from...
WALNUTS Dijon Mustard | Edmond Fallot
Mustards

WALNUTS Dijon Mustard | Edmond Fallot

10022771
€4.90
210g Walnut mustard is a creamy, flavorful mustard. It can be used as a condiment in a sauce for original salads, such as Francomtoises salads, or simply as a dipping sauce for crispy vegetable sticks as an appetizer. It can also be enjoyed with grilled meat, or with grilled asparagus, accompanied by walnut oil, white wine vinegar and some toasted chopped...
TARAGON Dijon Mustard | Edmond Fallot
Mustards

TARAGON Dijon Mustard | Edmond Fallot

10022788
€4.90
210g This mild and flavored mustard is an ideal accompaniment to all your poultry breasts and will be a fragrant complement to your sauces... I also recommend it with fish, such as for the recipe for hake loin with tarragon mustard. Artisan manufacture from France by Edmond Fallot
Espelette Pepper Dijon Mustard : Edmond Fallot
Out-of-Stock
Mustards

Espelette Pepper Dijon Mustard : Edmond Fallot

10022764
€4.90
105gr Espelette pepper mustard is a creamy and tasty mustard. It can be used as a condiment in an original salad dressing, as in Francomtoises salads, or simply as a dipping sauce for crunchy vegetable sticks as an appetizer. It can also be enjoyed with grilled meat, or with grilled asparagus, accompanied by walnut oil, white wine vinegar and a few...
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Basil dijon mustard| Edmond Fallot
Mustards

Basil dijon mustard| Edmond Fallot

10024706
€4.90
210gr This mild and flavoured mustard is an ideal accompaniment for all your poultry breasts and will be a fragrant complement to your sauces... I also recommend it with fish, as in the recipe for hake fillet with basil mustard. Handmade in France by Edmond Fallot
Showing 25-46 of 46 item(s)
Condiments

Events

PAIRING TASTINGS: CHEESE PAIRING WITH WINES 11/27

Discover the art of pairing cheeses and wines. Taste 5 artisanal cheeses with 5 D.O. wines. from...

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noviembre 27, 2024  To  noviembre 27, 2024
Maison Puyvalin
PAIRING TASTINGS: CHEESE PAIRING WITH WINES 11/23

Discover the art of pairing cheeses and wines. Taste 5 artisanal cheeses with 5 D.O. wines. from...

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noviembre 23, 2024  To  noviembre 23, 2024
Maison Puyvalin
TASTING IN FRENCH: PAIRING OF CHEESES WITH WINES 11/21

ANIMATED TASTING IN FRENCH Discover the art of pairing between cheeses and  wines. Taste 5...

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noviembre 21, 2024  To  noviembre 21, 2024
Maison Puyvalin
BLIND TASTING: wine tasting 11/15

Take part in a unique blind tasting experience of wines at MAISON PUYVALIN, on october 25 from 7...

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noviembre 15, 2024  To  noviembre 15, 2024
Maison Puyvalin
TASTING IN FRENCH: PAIRING OF CHEESES WITH WINES 11/13

ANIMATED TASTING IN FRENCH Discover the art of pairing between cheeses and  wines. Taste 5...

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noviembre 13, 2024  To  noviembre 13, 2024
Maison Puyvalin
PAIRING TASTINGS: CHEESE PAIRING WITH WINES 11/7

Discover the art of pairing cheeses and wines. Taste 5 artisanal cheeses with 5 D.O. wines. from...

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noviembre 7, 2024  To  noviembre 7, 2024
Maison Puyvalin
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