Wines & Champagnes

Bottle of Château Haut-Veyrac AOC St Emilion Grand Cru

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Château Haut-Veyrac AOC St Emilion Grand Cru Red

€24.90

St Emilion Grand Cru red wine from Château Haut-Veyrac, made from 100% Merlot. It offers a round and structured profile, ideal to enjoy with gibier à plumes, mushrooms and red meats. It is advisable to decant before serving at a temperature of 17-18°C.

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Atamisque Serbal Malbec Red Argentina

€13.90

Malbec red wine from Domaine Atamisque in the Uco Valley, Mendoza, characterized by its unctuous texture and elegance. Perfect with red meats and empanadas, it is recommended to serve at a temperature of 16-17°C.

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Bottle of Rouge Chili Cono Sur Bicycle Carmenere

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Cono Sur Bicycle Carmenere Red Chile

€12.90

Red wine from the Central Valley, Chile, with 85% Carménère and 15% other varieties. Fermented in stainless steel tanks, with a storage time of 1-5 years. Dark clay soil that contributes to a voluptuous, aromatic and balanced profile. Ideal to accompany red meats, omelettes and cheeses. It is recommended to serve between 16° and 18°C, ideal to enjoy its...

Bottle of Marchese Montefusco Nero d'Avola Sicily

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Marchese Montefusco Nero d'Avola Sicily Red Italy

€9.90

100% Nero D'Avola from Sicily, Italy, conventionally grown. It has a harmonious and balanced profile with a recommended aging time of 2-5 years. Perfect with charcuterie, white meats and beef carpaccio. Serve at a temperature of 16-17°C to enhance its character and freshness. Visually it captivates with its ruby red color and violet reflections. Aroma of...

Bottle of Rouge D'ARENBERG The Stump Jump Red

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The Stump Jump Red D'ARENBERG Grenache/Syrah/Mourvedre Red

€14.90

Domaine D'Arenberg in McLaren Vale offers The Stump Jump Red, a red wine made up of Grenache (48%), Shiraz (27%) and Mourvèdre (25%). This wine is the result of natural vinification with foot treading, and is characterized by its fruity and floral profile, ideal to accompany red meats and grilled chicken. It is recommended to serve at 16°C to enjoy its...

Bottle of Jean-Phil Leverd Grenache AOC Côtes du Rhônes

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Jean-Phil Leverd Grenache AOC Côtes du Rhônes Red

€11.90

The tournée des cépages presents a Grenache noir from Côtes du Rhône, made under organic principles. This red wine is characterized by its rapid maceration and a short cuvaison to preserve its fruit harmonies and soften the tannins. Ideal to accompany red meats, dishes in sauce and cheeses, it is recommended to decant and serve between 16-18°C. Licorice...

Bottle of Domaine PY La Mondière BIO AOC Corbieres

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Domaine PY La Mondière BIO AOC Corbieres Red

€11.90

Domaine PY offers Cuvée La Mondière, a Corbières red wine from old Carignan, Syrah and Grenache vines, grown organically. Aged for 1-5 years, this wine is complex and fruity, ideal to accompany red meats and sauce dishes. It is recommended to open 30 minutes before serving at a temperature of 15-16°C. The cuvée stands out for its freshness, softness and...

Bottle of BIO AOP Minervois Domaine de Montahuc Canyon de l'Église

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Domaine de Montahuc Canyon de l'Église BIO AOP Minervois Red

€14.90

Domaine de Montahuc presents the Cuvée Canyon de lÉglise, a Minervois composed of 60% Syrah, 30% Grenache and 10% Carignan. This wine, converted to organic, is best enjoyed between 3 and 7 years and is perfect with tapas, white meats and lasagna. Serve at 16-18°C. Its profile is smooth and charming, with deep color, well-integrated tannins and a palate...

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