Bordeaux

Saint Emilion Grand Cru Chateau Fleur de Casse 2010 Red

Bordeaux

Saint Emilion Grand Cru Chateau Fleur de Casse 2020 Red

10003251

€34.90

The Saint Emilion Grand Cru Château Fleur de Casse, a red wine of character with aromas of blackcurrant and vanilla. It can be enjoyed for 16 years.

Bordeaux

Pomerol Clos des Amandiers 2016 Red

10003268

€34.90

The Pomerol Clos des Amandiers, a red wine of character with aromas of black fruits and vanilla. Serve at 18-20º with red meat, poultry and goat cheese. It can be enjoyed for 5 years.

Bordeaux

Pomerol Vieux chateau Ferron 2015 Red

10003275

€62.00

The Pomerol Vieux château Ferron, surprising red wine with aromas of blackberry, almond spices and vanilla. Serve at 16-18º with red meat, poultry and goat cheese.

Château Haut Batailley Pauillac Grand cru classé 2008 Red

Out-of-Stock

Bordeaux

Château Haut Batailley Pauillac Grand cru classé 2008 Red

10011867

€77.50

Château Haut Batailley Pauillac Grand cru classé 2008 is a red wine with an intense red color with aromas of black fruits. In the mouth this wine has a very aromatic attack with good persistent complexity. Very good balance Serve at 15-17º with sausages, red meat and Brie-type cow cheese. Drink from 2015 to 2031.

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Le Clarence de Haut Brion Pessac Leognan 2009 Red

Out-of-Stock

Bordeaux

Le Clarence de Haut Brion Pessac Leognan 2009 Red

10011898

€160.00

Le Clarence de Haut Brion Pessac Leognan 2009 is a red wine with a very dark ruby color with a fresh palate, present tannins and persistent flavors. A very well balanced wine. Serve at 15-17º with sausages, red meat, dishes in sauce and cheeses.

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Bottle of Château Haut-Veyrac AOC St Emilion Grand Cru

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Château Haut-Veyrac AOC St Emilion Grand Cru Red

€24.90

St Emilion Grand Cru red wine from Château Haut-Veyrac, made from 100% Merlot. It offers a round and structured profile, ideal to enjoy with gibier à plumes, mushrooms and red meats. It is advisable to decant before serving at a temperature of 17-18°C.

Showing 37-42 of 42 item(s)

Events

PAIRING TASTINGS: CHEESE PAIRING WITH WINES 07/19

Discover the art of pairing cheeses and wines. Taste 5 artisanal cheeses with 5 D.O. wines. from...

Bordeaux

Saint Emilion Grand Cru Chateau Fleur de Casse 2020 Red

Pomerol Clos des Amandiers 2016 Red

Pomerol Vieux chateau Ferron 2015 Red

Château Haut Batailley Pauillac Grand cru classé 2008 Red

Le Clarence de Haut Brion Pessac Leognan 2009 Red

Château Haut-Veyrac AOC St Emilion Grand Cru Red

Events

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