Best sellers
€6.90
Sardines with green pepper in olive oil from La Belle Iloise
€4.90
Fish cream spread of sardines with lemon to serve cold with salad or toast.
€6.90
Serve with a teaspoon of onion confit on top of arugula...
€14.90
Contains:
1 x Goose Rillettes 130 g
1 x Rustic Terrine 130 g
1 x Duck terrine 130 g
€8.74
Rondin Brebis - 200g Pasteurized sheep's milk cheese. Origin: Midi-Pyrénées
€6.90
Cados, Camembert cured with Calvados 150gr Raw cow's milk cheese. Origin: Basse Normandie
€8.90
Goose Foie Pate – 50% Whole Goose Foie Gras 70gr - €8.90 130gr - €13.90
€6.90
Artisanal jam from France from Les Délices de Flo
€23.90
Domaine Baudouin Millet Chablis is a dry white wine coming from a plot that is more than 45 years old. A mineral wine to be enjoyed young, with notes of citrus and apple. Serve at 10-12º accompanied by seafood, fish, carpaccio, Asian cuisine and fresh and refined goat cheeses.
Wines of France
Viognier AOC Côtes du Rhône Journey of varieties Dry White
€11.90
Within the edition "La Tournée des cépages", we present you a wine from the appellation AOC Côtes du Rhône. It is a dry white wine made from 100% Viognier, with natural and organic vinification. Its profile is fresh and fruity, with an ageing time of 2 years and a recommended serving temperature of 12°C. It goes perfectly with fish in sauce, white meats...
Wines of France
Apremont - Le vigneron Savoyard - dry white wine
€9.90
Discover Apremont White Wine, an elegant and refreshing white wine that captures the essence of the Savoie region of France. Enjoy its vibrant taste and let yourself be transported to the alpine landscapes as you immerse yourself in this unique wine experience.
€8.90
Domaine de Vigier produces the PGI Coteaux de l'Ardèche "Ma Syrah", a red wine made from 100% Syrah. The grapes are harvested by hand and sorted on the vine and on the table. Vinification is carried out with whole bunches without yeast. After pre-fermentative maceration and controlled alcoholic fermentation, the wine is aged in concrete vats for 6...