Appellation: AOC Sancerre
Wine Type: Red
Grape Variety: Pinot Noir
Viticulture and Vinification: Natural
Conservation: 3-6 years
Season: All
Tasting Profile: Fine and fruity wine
Food Pairing: Fish, meats
Tips and Info:
- Serving temperature: 13-15°C
- Vintage Characteristics: Ruby colour, aromas of red fruits (cherry, raspberry), smooth and fresh mouthfeel, fine and elegant tannic expression.
The Domaine:
- Terroir: Vines located on the ridge of south, south-west exposed hills, producing a Sancerre appreciated for its youth and fruit.