Wines of France
€8.90
Domaine de Vigier produces the PGI Coteaux de l'Ardèche "Ma Syrah", a red wine made from 100% Syrah. The grapes are harvested by hand and sorted on the vine and on the table. Vinification is carried out with whole bunches without yeast. After pre-fermentative maceration and controlled alcoholic fermentation, the wine is aged in concrete vats for 6...
€12.90
Domaine LORIEUX Saint-Nicolas de Bourgueil is a softer red wine than Bourgueil. It has notes of fresh fruits such as cherry, strawberry and raspberry with discreet tannins. Serve at 16º as an appetizer or with sausages and red meat.
€12.90
Domaine LORIEUX Bourgueil is a complex red wine. It has notes of fresh fruits such as cherry and raspberry with smoky notes. Serve at 16º as red or white meat in sauce.
Wines of France
Viognier AOC Côtes du Rhône Journey of varieties Dry White
€11.90
Within the edition "La Tournée des cépages", we present you a wine from the appellation AOC Côtes du Rhône. It is a dry white wine made from 100% Viognier, with natural and organic vinification. Its profile is fresh and fruity, with an ageing time of 2 years and a recommended serving temperature of 12°C. It goes perfectly with fish in sauce, white meats...
€19.90
It has notes of fresh fruits such as cherry, strawberry and raspberry with discreet tannins. Serve at 16º as an appetizer or with sausages and red meat.
€19.90
This AOC Sancerre should be drunk young to enjoy its freshness and fruity qualities.
Aromas marked by white fruits. Its colour is pale golden and dazzling.
On the palate, this Sancerre blends white fruits and minerality. What a balance!
One of the most beautiful appellations in the Loire.
Serve between 10-12°C, with a cellaring potential of 2 years. Ideal...
€12.90
Half bottle: 37,5cl The Domaine PABIOT Pouilly Fumé is a very surprising fruity dry white wine. It reveals floral and fruity aromas with exotic and smoky notes.
Serve at 10-12º to accompany cured meats, seafood, fish, poultry and refined goat's cheese.
€23.90
The Crozes Hermitage Organic Red Organic Domaines Vendome LES COULAIRES with its bright purple colour has a subtle nose of ripe cherries and toasted bread. The palate is round and supple with mellow tannins.
Serve at 16-18º with veal or any other braised meat.To drink now and can be enjoyed for 5 years.
Domaine Vallon des Perrières presents its Cuvée "Clos des Perrières" from Melon de Bourgogne, AOC Muscadet. This dry white wine, grown organically and matured for 9 months on lees, stands out for its freshness and notes of citrus, pineapple and floral notes. Ideal to pair with oysters and shellfish, it is recommended to serve at a temperature of 9-11°C....
€33.90
The Châteauneuf du Pape - La Graveirette Red with its purple color and notes of red fruits shows an aromatic and expressive wine, which has won several awards for its great subtlety.
€49.50
The Chateauneuf du Pape - Clos de l'Oratoire des Papes Red with its dark ruby color and its nose of ripe and candied black fruits with notes of plum and spices. Powerful and rich palate with an aromatic smoky chocolate finish. Serve at 16º accompanied by roasted meats or strong cheeses.