Best sellers
€3.90
Luzienne tuna crumbs with espelette pepper and Bayonne ham from La Belle Iloise
€4.90
Mackerel fillets with mustard from La Belle Iloise
€3.90
Sardine Cream with Tomato and Capers Spread from La Belle Iloise
€6.90
Sardines in olive oil with hot pepper, tomato and garlic sauce from La Belle Iloise
€69.50
Gourmet basket with: - Rochebin Pinot Noir Bourgogne Red Wine, 75cl - Whole duck foie gras, 125gr - Onion confit, 50gr - Chestnut cream, 250gr - Salted butter candies, 50gr - Cream of sardines with whiskey, 60gr - Montelimar nougat, 50gr - Cherry jam, 280gr - Breton biscuits, 130gr - Mini toasts, 80gr - Praline chocolate bar with mint, 90gr - Medium...
€4.90
Roquefort and walnut cream cheese spread for an aperitif, to accompany meat, with pasta or cake base.
€6.90
It is eaten as a starter with a salad, on toast as an appetizer or in sandwiches.
€39.95
Gourmet basket with: - 1 Croix Saint Salvy Doux Sweet White, 75cl - 1 Block of Southwestern Goose Foie Gras in a jar, 125gr - 1 Monbazillac onion confit, 100gr - 1 Red fruit jam, 280gr - 1 "Voyage Gourmand" decorated cardboard basket
€14.90
Canned 3% truffled Périgord Goose Foie Gras block 70g - €14.90 100gr - €22
€14.90
The Gewurztraminer Alsace Tradition is a slightly sweet white wine. It has characteristic aromas of fruits and flowers. Fresh (8-10°) this wine will be the perfect companion to appetizers, foie gras and cheeses such as Roquefort.
€24.90
Block of Perigord Goose Foie Gras in a jar
125g - €19.95 in easy-open jar
Also try our truffled goose foie gras in a jar accompanied by a Pouilly Fumé .
€6.90
Chestnut Cream 370g with Vanilla,
Made in France by Merveilles en Provenc
€9.90
The red wine AOP Cotes du Vivarais without sulphites of the Domaine de Vigier is produced in conversion to organic farming with mechanical harvesting and without added sulphites. The grapes are grown on clay-limestone soils. The wine is composed of 60% Grenache and 40% Syrah. It has a limpid violet colour, a fruity aroma and a fresh mouthfeel with round...
€6.90
A tasty recipe in which sardines meet the flavours of Bayonne ham. All this is underlined by the Espelette pepper to assert its Basque character.
115gr - La belle iloise
€7.90
The story begins in 1906 with the shepherd Eynard, who, from his village of La Mothe-Saint-Heray, specialised in the production of soft goat's cheeses with a bloomy rind. Since then, the dairy itself has undergone some interruptions and other changes, but the cheese and above all the know-how it requires have managed to survive. Saint-Heray, this cheese...
€7.90
These handmade mini kouign amann are made with selected high quality raw materials. This Breton dessert can be eaten slightly warm in the traditional oven on its wooden tray (10 minutes at 180°). To enjoy with your family and friends anywhere thanks to its mini size, but a maxi pleasure that will seduce even the most gourmets!
€21.80
"The Pouilly-Fumé, exclusively Sauvignon Blanc, delivers notes of broom and grapefruit. The nose is seduced by the scent of flint".
Serve chilled but not iced 11.° C.
Accompanies fish in sauce, goat cheese, queen's snack, aperitif.
Cheese
Natural cancoillotte
€4.95
Light in fat. Very tasty, this cheese specialty can be eaten cold (on toast) or hot in many recipes: potato croquettes or steamed potatoes covered with cancoillotte, to thicken and give flavor to their sauces... They have been rewarded with numerous medals since its creation in 2006. Origin: Franche comté %MG: 7.5%
€7.90
Feuillantine milk chocolates (chocolate flakes) and sardine-shaped fleur de sel 60g 6 sardines Artisan manufacturing from France
€9.90
Tender brittany salted butter candies in box 1/2 collector decoration Gourmet trip France manufacturing
€6.90
400g
Typical dish of the Southwest
€7.90
Brique d'auvergne 200gr Pasteurized goat milk cheese. Origin: Auvergne
€29.90
Whole Duck Foie Gras from the Southwest MI CUIT with jurançon Also try our whole duck foie gras accompanied by a Sauternes white wine .
€16.90
Set with:
- Rillettes of roasted shrimp with cider, 90g
- Sardine rillettes with baratte butter, 90g
- Rillettes with smoked salmon, 90g
- Wooden slat
- Knife
Artisan manufacturing from France
€3.90
Dry pork saucisson with porcini mushrooms (boletus edulis) ~160g Artisan manufacturing from France.
Gift Baskets - Gourmet Gifts
Gourmet Basket The Gastronomic
€77.50
Gourmet basket with: - Duchesse Eres Saint Emilion Red Wine, 75cl - Tarani Sauvignon Dry White Wine, 75cl - Duck foie gras rillettes, 100gr - Rustic terrine, 200gr - Sardine mousse, 60gr - Sardines with tomato and olive oil, 115gr - Sea rillettes, 60gr - Mini toasts, 80gr - Salted butter candies, 50gr - Speculoos praline chocolate bar, 90gr - Strawberry...
€4.90
Mackerel fillets with curry and almonds from La Belle Iloise
€4.90
Fish cream spread with smoked salmon to serve cold with salad, with toast, to incorporate into a whipped cream for an appetizer or with boiled potatoes
€4.90
Creamy goat cheese and hazelnut spread for an aperitif, to accompany meat, with pasta or savory pie bases.
€6.90
It is eaten as a starter with a mixed salad, or on toast for an appetizer.
€5.90
A 90g gourmet bar of dark chocolate with Montélimar nougat and pistachios.
€7.90
Selles sur cher 150gr Raw goat milk cheese. Selles-sur-Cher goat cheese is a soft cheese with a natural rind, originating from the Berry region in France. It is made with raw goat's milk and has a delicate and slightly acidic flavor. Origin: center