To nibble

Ideal for an aperitif, an impromptu buffet or a picnic, you will find in this category speciality spreads and various toasts with original flavours .

Delicious French tapas for the pleasure of your taste buds.

From the earth
From the earth
From the sea
From the sea
green tapenade
To nibble

green tapenade

Brins de Terroir
10011447
€4.90
Cream of green olives, anchovies and capers.
black tapenade
To nibble

black tapenade

Brins de Terroir
10011386
€4.90
Cream of black olives, anchovies and capers.
Cheese cream: roquefort and walnut
To nibble

Cheese cream: roquefort and walnut

Brins de Terroir
10011492
€4.90
Roquefort and walnut cream cheese spread for an aperitif, to accompany meat, with pasta or cake base.
Goat cheese and hazelnut cream
To nibble

Goat cheese and hazelnut cream

Brins de Terroir
10011508
€4.90
Creamy goat cheese and hazelnut spread for an aperitif, to accompany meat, with pasta or savory pie bases.
Sardine cream with lemon
To nibble

Sardine cream with lemon

Brins de Terroir
10011478
€4.90
Fish cream spread of sardines with lemon to serve cold with salad or toast.
Smoked salmon cream
To nibble

Smoked salmon cream

Brins de Terroir
10011485
€4.90
Fish cream spread with smoked salmon to serve cold with salad, with toast, to incorporate into a whipped cream for an appetizer or with boiled potatoes
Red pepper cream
To nibble

Red pepper cream

Brins de Terroir
10011454
€4.90
Red pepper cream to spread with a little strong pepper to serve cold with salad, toast or to accompany white fish, chicken and avocados.
Dried tomato cream
To nibble

Dried tomato cream

Brins de Terroir
10011461
€4.90
Sun-dried tomato cream to spread on toast as an appetizer, on scrambled eggs or on a panacotta.
Sardines with tapenade
To nibble

Sardines with tapenade

La Belle-Iloise
10012260
€6.90
Sardines with tapenade (black olive cream, Provençal herbs and anchovies) from La Belle Iloise
Sardine cream with olives
To nibble

Sardine cream with olives

La Belle-Iloise
10012246
€3.90
Sardine cream with green and black olives to spread with a touch of garlic and Provençal herbs from La Belle Iloise
Showing 1-24 of 72 item(s)
To nibble

Events

PAIRING TASTINGS: CHEESE PAIRING WITH WINES 11/27

Discover the art of pairing cheeses and wines. Taste 5 artisanal cheeses with 5 D.O. wines. from...

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noviembre 27, 2024  To  noviembre 27, 2024
Maison Puyvalin
PAIRING TASTINGS: CHEESE PAIRING WITH WINES 11/23

Discover the art of pairing cheeses and wines. Taste 5 artisanal cheeses with 5 D.O. wines. from...

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noviembre 23, 2024  To  noviembre 23, 2024
Maison Puyvalin
TASTING IN FRENCH: PAIRING OF CHEESES WITH WINES 11/21

ANIMATED TASTING IN FRENCH Discover the art of pairing between cheeses and  wines. Taste 5...

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noviembre 21, 2024  To  noviembre 21, 2024
Maison Puyvalin
BLIND TASTING: wine tasting 11/15

Take part in a unique blind tasting experience of wines at MAISON PUYVALIN, on october 25 from 7...

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noviembre 15, 2024  To  noviembre 15, 2024
Maison Puyvalin
TASTING IN FRENCH: PAIRING OF CHEESES WITH WINES 11/13

ANIMATED TASTING IN FRENCH Discover the art of pairing between cheeses and  wines. Taste 5...

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noviembre 13, 2024  To  noviembre 13, 2024
Maison Puyvalin
PAIRING TASTINGS: CHEESE PAIRING WITH WINES 11/7

Discover the art of pairing cheeses and wines. Taste 5 artisanal cheeses with 5 D.O. wines. from...

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noviembre 7, 2024  To  noviembre 7, 2024
Maison Puyvalin
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