Recipes

Mackerel and Lemon Croquettes: An Elegant and Simple Recipe

Today I bring you a recipe that combines the delicacy of mackerel with the fresh touch of lemon. These croquettes are perfect for any occasion, whether it is a special dinner or as an exquisite appetizer for your guests.

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Maison Puyvalin
4762 views

Coquillettes Pasta with Mont d'Or: A Comforting Recipe for Winter Nights

Discover how to prepare coquillettes al Mont d'Or, a creamy and comforting French dish, perfect to warm up your winter nights

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Maison Puyvalin
5741 views

Duck Confit Parmentier with Sweet Potato

A modern and elegant twist on the classic duck Parmentier, using sweet potatoes to add sweetness and color to the dish. This Parmentier combines the richness of duck confit with the soft, slightly sweet texture of sweet potatoes, creating a comforting dish perfect for cold winter days.

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Maison Puyvalin
5018 views

Pumpkin Soup with Goat Cheese – Hot Autumn Recipe

As autumn spreads its layer of colorful leaves, our taste buds demand comforting flavors. Let me guide you in preparing a soup that will awaken your senses and warm your nights: pumpkin soup with goat cheese.

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Maison Puyvalin
5511 views

Autumn Salad with Serrano Ham, Figs and Fourme d'Ambert

This salad fuses the characteristic flavor of French Fourme d'Ambert cheese with the sweetness of fresh seasonal figs. The combination is enhanced with serrano ham and toasted walnuts and dressed with a honey mustard vinaigrette, creating a symphony of flavors that will delight your taste buds. Ideal to enjoy on an autumn day.

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Maison Puyvalin
2187 views

Delicious creamy polenta with comté: A comforting and tasty dish

Discover how to prepare a delicious creamy polenta with comté, a comforting dish that combines the softness of polenta with the intense flavor of comté cheese. A perfect recipe to enjoy on any occasion!

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Maison Puyvalin
3246 views

Butternut squash with Brillat Savarin cheese

This butternut squash recipe is a simple and delicious dish that combines the sweet flavor of butternut squash with the richness of Brillat Savarin cheese, the crunch of walnuts, and the fresh flavor of chives. It is an excellent option for a quick and easy to prepare lunch or dinner.

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Maison Puyvalin
1824 views

Tomato, onion and sardine tart with 2 peppers

The onion, tomato, black olives and sardines tart with two peppers is an easy recipe to make and very tasty with the high colors of summer. It is perfect for a light lunch or dinner, accompanied by a green salad.

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Maison Puyvalin
1848 views

Croziflette

Croziflette is a Savoy dish made with crozets, the buckwheat pasta typical of the region. It's a similar recipe to tartiflette, where the crozets replace the potatoes! This typical ski season dish will transport you directly to the Savoy mountains.

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Maison Puyvalin
4246 views

Gruyère fondue

A quick and delicious cheese recipe for winter or rainy days

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Maison Puyvalin
2488 views
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