Production
Denomination: AOC BORDEAUX BLANC
Soil: Clay and limestone
Yield: 50 hl/ha
Age of the vines: 20 years
Production: 30,000 bottles
Vignification
Mechanical harvest, vintage selection
Grape varieties: 30% Sauvignon, 70% Sémillon
Aging: Can be drunk immediately, but can wait 2 to 3 years.
Bottling: Storage of bottles for 6 months on the property.
Alcohol: 13%