Bordeaux

Bordeaux wines

Vines have been grown in the region since ancient times and its wines are among the most famous, making Bordeaux a world reference.

You will find among others the appellations Pomerol, Saint Emilion, Haut Médoc and the liqueur wine Sauternes.

Duc d'Epernon 2016 - Red Bordeaux
Out-of-Stock
€6.90
Color : intense and bright ruby red Grape variety: Merlot, Cabernet Sauvignon Nose : notes of candied red fruits, nuances of cinnamon are added Palate : soft, very fine and dense tannins Consumption : 16-18°C Pairing : perfect with pâtés and rillettes, with red meats or game meats too
Haut d'As - Red Bordeaux
Out-of-Stock
Bordeaux

Haut d'As 2018 - Red Bordeaux

10022559
€6.50
Color : garnet ruby red Grape variety: 70% Merlot, 30% Cabernet Sauvignon Nose : Woody nose, fresh red fruits, tobacco. Palate : Round, evolution with a beautiful floral background. The tannins in the mouth are soft, very fine and sufficiently dense. Consumption : 16-18°C Pairing : perfect with magret de canard or cheese board.
Chateau du Barail reserve 2017 - Red Bordeaux
Out-of-Stock
AOC Bordeaux Rouge Tasting With its aromatic expression of red fruits and vanilla, this wine is pleasant in its development in the mouth that reveals a lot of flexibility and silky tannins. Pairing Ideal with red meats and slightly spicy dishes, as well as most cheeses Alcohol: 13% vol.
Les Charmilles des Hauts de Palette 2018 - Red Bordeaux
Out-of-Stock
Color : intense and bright ruby red Grape variety: Merlot, Cabernet Sauvignon Nose : notes of candied red fruits, nuances of cinnamon are added Palate : soft, very fine and dense tannins Consumption : 16-18°C Pairing : perfect with pâtés and rillettes, with red meats or game meats too
Duchesse Eres 2016 - Red Saint Emilion
Out-of-Stock
€12.90
Color : purple with ruby reflections Grape variety: Merlot, Cabernet Franc, Cabernet Sauvignon Nose : elegant, notes of red fruits and fruity nuances that will improve over time Palate : soft and fine tannins Consumption : 15°C Pairing : with a caramelized magret, a beef tenderloin or cheeses (Camembert, Comté, Saint-Nectaire)
Chateau la Gregoire 2018 - Red Saint Emilion
Out-of-Stock
Color : purple with ruby reflections Grape variety: Merlot, Cabernet Franc, Cabernet Sauvignon Nose : elegant, notes of red fruits and fruity nuances that will improve over time Palate : soft and fine tannins Consumption : 15°C Pairing : with a caramelized magret, a beef tenderloin or cheeses (Camembert, Comté, Saint-Nectaire)
Chateau Delayat 2015 Medoc Red Bio
Out-of-Stock
€14.90
Château Hourbanon Médoc, a very concentrated and powerful round red wine, is a total success that should be on every table at your meals. It has received many awards, and for good reason! Decant for an hour and serve at 15-19º with red meat, sauces, grilled meats and Rocamadour cheeses.
Chateau Baron clement 2015 Lalande de Pomerol red
Out-of-Stock
The Chateau Baron clement Lalande de Pomerol, a very rich red wine on the palate with fine tannins. Its attack is smooth with chocolate sensations. A wine to enjoy now or to keep for 10 more years to obtain a wine without comparison. Serve at 15-19º with red meat, recipes with sauces, barbecues and cheeses such as Chaource and Brie de Nangis.
Chateau Caillou 2012 Sauternes Grand Cru Classe Sweet White
Out-of-Stock
Château Caillou 2012 Sauternes Grand Cru Classé is an exceptional sweet white wine, a magnificent vintage with aromas of yellow fruits with notes of vanilla and toasted bread. The palate is tasty and balanced. Serve at 8-10º with foie gras, desserts or as an appetizer.
Château Haut Batailley Pauillac Grand cru classé 2008 Red
Out-of-Stock
Château Haut Batailley Pauillac Grand cru classé 2008 is a red wine with an intense red color with aromas of black fruits. In the mouth this wine has a very aromatic attack with good persistent complexity. Very good balance Serve at 15-17º with sausages, red meat and Brie-type cow cheese. Drink from 2015 to 2031.
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Events

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Discover the art of pairing cheeses and wines. Taste 5 artisanal cheeses with 5 D.O. wines. from...

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julio 19, 2024  To  julio 19, 2024
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PAIRING TASTINGS: CHEESE PAIRING WITH WINES 6/07

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julio 6, 2024  To  julio 6, 2024
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