Bordeaux

Château De Portets 2015 - Red Graves
Bordeaux

Château De Portets 2019 - Tinto Graves

10015155
€17.90
AOC Graves Rouge Tasting Concentrated and complex, the bouquet integrates well the contribution of the wood and goes perfectly with the flavors of ripe grapes and meaty notes. The tannic structure of the palate guarantees the evolution of this bottle over time.
Chateau La Mothe Lalande de Pomerol red
Bordeaux

Chateau La Mothe 2020 Lalande de Pomerol red

10022566
€19.90
wine domain Chateau la Mothe Varieties Cabernet Sauvignon, Cabernet Franc, Merlot Region France / Bordeaux / Libournais / Lalande-de-Pomerol wine style Bordeaux Pomerol Serve at 15-19º with red meat, recipes with sauces, barbecues and cheeses such as Chaource and Brie de Nangis.
Croix Puyblanquet Saint-Emilion 2007 Red
Bordeaux

Croix Puyblanquet Saint-Emilion 2020 Red

10008003
€14.90
Croix Puyblanquet Saint-Emilion is a red wine with a young nose with aromas of blackcurrant, fresh red fruits and cherry. Its mouth is fleshy, where the tannins respect the fruits. Authentic intense wine with a griotte and licorice finish. Decant and serve at 16-17º to accompany red meat.
Chateau Delayat 2015 Medoc Red Bio
Out-of-Stock
Bordeaux

Chateau Delayat 2015 Medoc Red Bio

10003718
€14.90
Château Hourbanon Médoc, a very concentrated and powerful round red wine, is a total success that should be on every table at your meals. It has received many awards, and for good reason! Decant for an hour and serve at 15-19º with red meat, sauces, grilled meats and Rocamadour cheeses.
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Chateau Juncarret - Red wine Graves de Vayres
Bordeaux

Chateau Juncarret 2015 - Red wine Graves de Vayres

10025130
€12.90
Colour: Bright ruby Grape variety: Merlot 80%, Cabernet Franc 15%, Cabernet-Sauvignon 5%. Nose: chocolate, red and black fruits. Palate: aromas of forest fruits and liquorice with a finish of ripe red fruits. A balanced, rounded wine with good acidity and length on the palate. Serving temperature: 16-18°C Food pairing: Red meats, cured meats, cured cheeses.
Chateau Bellevue Cru Bourgeois - Médoc red wine
Bordeaux

Chateau Bellevue 2020 Cru Bourgeois - Médoc red wine

10024102
€14.90
Colour: Bright ruby Grape variety: 50% Merlot, 45% Cabernet Sauvignon and 5% Cabernet-Franc. Nose: Beautiful on the nose, this wine presents aromas of black fruits, blackcurrant and roasted. Palate: On the palate it has a tannic structure and a long finish. A Médoc Cru Bourgeois in the purest tradition. Serving temperature: 16-18°C Food pairing: With a...
Chateau Hourbanon 2010 Medoc Red
Out-of-Stock
Bordeaux

Chateau Hourbanon 2017 Medoc Red

10003718
€18.90
Château Hourbanon Médoc, a very concentrated and powerful round red wine, is a total success that should be on every table at your meals. It received many awards, and for good reason! Decant for an hour and serve at 15-19º with red meat, recipes with sauces, barbecues and Rocamadour-type cheeses.
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Chateau Baron clement 2015 Lalande de Pomerol red
Out-of-Stock
Bordeaux

Chateau Baron clement 2016 Lalande de Pomerol red

10005469
€27.50
The Chateau Baron clement Lalande de Pomerol, a very rich red wine on the palate with fine tannins. Its attack is smooth with chocolate sensations. A wine to enjoy now or to keep for 10 more years to obtain a wine without comparison. Serve at 15-19º with red meat, recipes with sauces, barbecues and cheeses such as Chaource and Brie de Nangis.
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Chateau Bardins 2010 Pessac-Leognan Red
Bordeaux

Chateau Bardins 2019 - Pessac-Leognan Red

10003770
€25.70
Château Bardins Pessac-Léognan, a very rich red wine on the palate with fine tannins. Its attack is smooth with chocolate sensations. A wine to enjoy now or to keep for 10 more years to obtain a wine without comparison. Serve at 15-19º with red meat, recipes with sauces, barbecues and cheeses such as Chaource and Brie de Nangis.
Chateau La Galiane 2012 Margaux Red
Out-of-Stock
Bordeaux

Chateau La Galiane 2016 Margaux Red

10015452
€39.90
Very elegant red wine with notes of candied red fruits, spices and raspberry. Generous mouthfeel with melting tannins with a long finish. Serve at 12-14º with red meat.
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Pomerol Clos des Amandiers 2014 Red
Bordeaux

Jean L'évangeliste 2019 Red Pomerol

€35.90
wine domain Francois Janoueix Varieties Cabernet Sauvignon, Cabernet Franc, Merlot Region France / Bordeaux / Libournais / Pomerol wine style Bordeaux Pomerol Serve at 18-20º with red meat, poultry and goat cheese. It can be enjoyed for 5 years.
Pomerol Clos des Amandiers 2012 Red
Bordeaux

Pomerol Clos des Amandiers 2016 Red

10003268
€34.90
The Pomerol Clos des Amandiers, a red wine of character with aromas of black fruits and vanilla. Serve at 18-20º with red meat, poultry and goat cheese. It can be enjoyed for 5 years.
Chateau Caillou 2012 Sauternes Grand Cru Classe Sweet White
Out-of-Stock
Bordeaux

Chateau Caillou 2012 Sauternes Grand Cru Classe Sweet White

10003343
€34.00
Château Caillou 2012 Sauternes Grand Cru Classé is an exceptional sweet white wine, a magnificent vintage with aromas of yellow fruits with notes of vanilla and toasted bread. The palate is tasty and balanced. Serve at 8-10º with foie gras, desserts or as an appetizer.
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Pomerol Vieux chateau Ferron 2011 Red
Bordeaux

Pomerol Vieux chateau Ferron 2015 Red

10003275
€62.00
The Pomerol Vieux château Ferron, surprising red wine with aromas of blackberry, almond spices and vanilla. Serve at 16-18º with red meat, poultry and goat cheese.
Château Haut Batailley Pauillac Grand cru classé 2008 Red
Out-of-Stock
Bordeaux

Château Haut Batailley Pauillac Grand cru classé 2008 Red

10011867
€77.50
Château Haut Batailley Pauillac Grand cru classé 2008 is a red wine with an intense red color with aromas of black fruits. In the mouth this wine has a very aromatic attack with good persistent complexity. Very good balance Serve at 15-17º with sausages, red meat and Brie-type cow cheese. Drink from 2015 to 2031.
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Le Clarence de Haut Brion Pessac Leognan 2009 Red
Out-of-Stock
Bordeaux

Le Clarence de Haut Brion Pessac Leognan 2009 Red

10011898
€160.00
Le Clarence de Haut Brion Pessac Leognan 2009 is a red wine with a very dark ruby color with a fresh palate, present tannins and persistent flavors. A very well balanced wine. Serve at 15-17º with sausages, red meat, dishes in sauce and cheeses.
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Bottle of Château Haut-Veyrac AOC St Emilion Grand Cru
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Château Haut-Veyrac AOC St Emilion Grand Cru Red

€24.90
St Emilion Grand Cru red wine from Château Haut-Veyrac, made from 100% Merlot. It offers a round and structured profile, ideal to enjoy with gibier à plumes, mushrooms and red meats. It is advisable to decant before serving at a temperature of 17-18°C.
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Events

PAIRING TASTINGS: CHEESE PAIRING WITH WINES 11/27

Discover the art of pairing cheeses and wines. Taste 5 artisanal cheeses with 5 D.O. wines. from...

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noviembre 27, 2024  To  noviembre 27, 2024
Maison Puyvalin
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